List of used equipemt (sold as a package) for turn-key stores.

For the costs of the following equipment see UBrew Costs

U- BREW EQUIPMENT FOR FULL SIZE STORE:

In order to operate a full sized beer and wine making store facility you

will need a setup that will include five gas fired stainless steel beer cooking

kettles, a wort (Beer cooked liquid) heat echanger and filter, and a walk in cooler

room with refridgeration equipment to keep temperature at zero degrees

centigrade. Beer fermenting buckets, bucket washer, and rinser are required in

storage fermenting room to clean and ferment the wort. Ingredient tables, climate

controlled fermenting room and bottle filling and washing stations are required.

A wine room needs stainless steel or plastic coated shelving and a counter with sink

at bottle water and filling station. Primary fermenting buckets and carboys are used

to store and ferment the wine. Total cost of Beer and Wine making equipment as

described above will be 75,000.00 dollars Canadian.

Miscellaneous store Equipment:

The store also requires office desks and sales counters, signs and storage shelving

for empty bottles and wine kits.

Note: Equipment price is based on used equipment that has been in operation for

less than one year. Equipment is reconditioned and is like new. If you are interested

in setting up a Ubrew store, I will gladly supply a completed list of equipment and

technical service for this business. I would also help you set up and train your

personal in beer and wine making process plus the running of the store.  

U- BREW EQUIPMENT FOR SMALL STORE:

Beer Making Equipment: